Ingredients:
12 vanilla wafers
2 (Two) 8 oz. packages cream cheese, softened
1/2 cup sugar
1 tsp. vanilla
2 eggs
Directions:
**Line muffin tin with foil liners. Place one vanilla wafer in each liner. Mix cream cheese, vanilla and sugar on medium speed until well blended. Add eggs. Mix well. Pour over wafers, filling 3/4 full. Bake 25 minutes at 325. Remove from pan when cool. Chill and top with fruit, preserves, or chocolate. Be creative!**
Some of my favorites are blueberries, cherries, chocolate syrup swirled with mandarin oranges on top, white and dark chocolate curls nestled together. Yum!
A quick treat that is excellent and SO easy to make.
Makes 12
Enjoy!